In India where we get to taste different varieties of food from all over the state, which by itself is appreciable. Likewise, Gujarat is also known as the taste of hub amongst the Indian cuisine. The state offers you with a lot of different variations of food, adding its flavor and spices to it. There are some of the most unique food recipes which you would get to know and taste.

 

 

Gujarati Dhokla recipe | Image Resource: youtube.com

 

Similarly one of the most appreciated dishes of Gujarat is Dhokla. This is the recipe which is originated in the state of Gujarat. But, at present, it is just not in Gujarat instead the Dhokla recipe is famous across the whole country. People surely enjoy eating this, as it is very light to eat. This Gujarati Dhokla recipe is very well accompanied by meal and dinner. It also makes a good compliment when served spicy green chutney or ketchup. 

 

The Dhokla is a fluffy dish and when cooked it is very spongy and lightweight. It is made with the process of fermentation with the batter of gram flour and dal. One can have this dish for breakfast or even as an evening snack as it is light to eat and fills in the stomach. Moreover, it is also healthy to cook as it is steamed and not fried. Hence, for all those health-conscious people who crave to eat something delicious without gaining weight can surely enjoy eating Dhokla without any worries.

 

Here in Gujarat, you would surely get to see a lot of different varieties of Dhokla, each having its unique taste. Some of them are:

What makes the Gujarati Dhokla recipe very much fascinating?

 

Dhokla is a snack that features prominently when offered to the guests. Gujarati snacks are known to play a great role in any kind of celebration, and Dhokla is one of them. Its authentic taste and added flavors in it makes the whole dish splendid.

 

Although being a purely vegetarian dish this recipe is loved by all the people. Despite being a simple recipe the Gujarati Dhokla dish tastes like heaven. Moreover, what makes this dish more special is that it is offered at every party and event. 

 

Whatever may be the color white or yellow it tastes marvelous. This is one recipe that people cannot stop them from craving. Therefore, the craze for this Gujarati Dhokla recipe is seen everywhere. Moreover, it is also sold in the streets of Gujarat and various other places as people enjoy eating them. So we can say that people enjoy this dish happily.